and an homage to the stories of three wonderful
cooks – of the mother, grandmother, and great-grandmother.
Our credo; »We are lovers of shapes, colours, scents, and flavours. It is no coincidence that the expression “good taste” has spread into all branches of art and life.
We do our best to make the dishes speak for themselves and us. Through well-made dishes and the whole experience, we try in our own way to convey nature and all its nuances to our guests, with a little spice of course. When searching for new flavours, we always try to combine the environment, innovation, and tradition.
Tradition is wealth for which we feel deep respect and we try to pass it on to the next generation. The whole family is part of this culinary nook that gives us a chance to express ourselves freely.«
Martina in Matjaž Breznik
Our wine list is a tribute to the diversity of wines
from all the Slovenian wine regions and
some foreign wines as well.
Leave the selection of the most suitable wine to us,
or choose one yourself.
Our kitchen uses seasonal ingredients
from the garden and the forest.
We try to grow as many vegetables and herbs as possible,
and encourage local suppliers
who provide us with the best ingredients.
Staying and dining at Hiša Raduha is a multi-sensory experience that excites and soothes the senses at the same time. To feel the synergy of gastronomy, architecture and nature, it is important to let go.
Every dinner is an experience in itself, either in the form of a 4-course or a tasting menu.