Cuisine in the House RADUHA is only a sequel and an homage to the stories of three wonderful cooks – of the mother, grandmother, and great-grandmother.
Our credo – We are lovers of shapes, colours, scents, and flavours. It is no coincidence that the expression “good taste” has spread into all branches of art and life.
We do our best to make the dishes speak for themselves and us. Through well-made dishes and the whole experience, we try in our own way to convey nature and all its nuances to our guests, with a little spice of course. When searching for new flavours, we always try to combine the environment, innovation, and tradition.
Tradition is wealth for which we feel deep respect and we try to pass it on to the next generation. The whole family is part of this culinary nook that gives us a chance to express ourselves freely.
Martina in Matjaž Breznik